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Country Fried Steak and Eggs

Topped with our signature sausage gravy. Includes 2 eggs any style, breakfast potatoes, and toast.

Tabasco Shrimp or Fried Clam PóBoy

Crispy, spicy, breaded shrimp or clams served on toasted French bread with lettuce, tomato, cucumber, & spicy southwest sauce. Served with fries, chips, or slaw.

Beef Fritter Sandwich

Crispy beef fritter with choice of toppings. Served with fries, chips, or slaw.
Add cheese (additional)

Grilled Cod Sandwich

Try it regular or Cajun style. Topped with lettuce & tomato. Served with a side of tartar sauce and choice of fries, chips, or slaw.

Pulled Luau Pork

Pork slow cooked in banana leaves and Hawaiian sea salt. Served with King’s Hawaiian bread or white rice.

Crab Cake Burger

A2Z’s signature crab cake recipe, hand-pattied and grilled crispy atop an egg bun with our remoulade sauce.

Parties of 8 or more will be subject to an 18% gratuity. Carry-out orders of $30 or more are subject to a 5% packing fee. Thank you for understanding


Free refills for hot coffee, iced tea, & soft drinks.

Coffee – regular and decaf

Iced Coffee “A2Z Style” or black

Juice – regular or large
Choose from orange, apple, tomato, or cranberry

Hot Tea

Brewed Iced Tea or Sweet Tea
Add lemonade for an” Arnold Palmer”

Milk (regular or large) 2% or almond

Coconut Water

Hot Chocolate
Ask for The Works! Marshmallows, whipped cream, and chocolate syrup. (additional)

Soft Drink
Coke, Diet Coke, Sprite, Barq’s Root Beer, Pibb Xtra, Minute Maid Lemonade

Transport to the Tropics!

POG is a refreshing island treat consisting of passion fruit juice, orange juice, and guava nectar.
(Hence the name, POG.)
regular or large


Salads & Soups

Add to any salad: Steak skewer, Grilled chicken or gyro meat, or Bleu cheese crumbles (additional charge)

Hazelnut and Goat Cheese
Fresh spinach topped with figs, caramelized onions, hazelnuts, & goat cheese.  Drizzled with balsamic glaze.

Greek Salad
Mixed greens with Kalamata olives, diced cucumber, tomato, red onion, & feta cheese.

Grilled Chicken Salad*
Grilled chicken breast on mixed greens, corn, black beans, tomato, egg, shredded cheeses. Topped with french-fried onions and southwest ranch.

Grilled Steak Salad*
Mixed greens topped with bleu cheese crumbles, red onion, grape tomatoes, sliced avocado, & a beef tenderloin grilled to order.

Lettuce Wedge
Iceberg wedge topped with homemade bleu cheese dressing, diced tomato, cucumber, & bacon crumbles. “A Classic”

Chopped Club Salad* 
Mixed greens topped with diced turkey, ham, tomato, cucumber, Swiss & American cheese, bacon, & croutons.

Garden Salad
Mixed greens topped with diced tomatoes, cucumber, red onion, & croutons served with your choice of dressing.

House Made Soup or Chili Cup or Bowl

Crock of French Onion Soup 
Freshly baked French onion soup au gratin. “Best in town. Just ask us!”

Lunch Entrees

Quiche of the Day with fresh fruit
Made fresh daily, check with your server for today’s creation.

Honey Orange Firecracker Chicken
Crispy fried chicken breast bites, tossed in our spicy orange honey sauce & served with coconut rice. “Fire up your taste buds!”

Chicken Tenders
Tender strips of chicken breast, hand breaded & served with fries & choice of dipping sauce: BBQ, honey mustard, ranch, or bleu cheese.


Choice of fries, house-made chips or coleslaw.
Substitute Premium side (additional)
Add cheese, veggie, grilled mushroom, or bleu crumbles (additional)
Add bacon or avocado (additional)

Classic Reuben
Lean sliced corned beef, sauerkraut & Swiss cheese on grilled marble rye with homemade Thousand Island dressing.

Hoosier Pork Tenderloin
Breaded or grilled, served on a grilled bun. Lettuce, tomato, pickle, & onion upon request. “Ours is bigger. Period.”

1/2 Pound Angus Burger
Fresh Angus beef, cooked to order & served on a grilled bun. Lettuce, tomato, pickle, & onion upon request.

1/2 Pound Patty Melt
Fresh Angus beef with grilled onions, Swiss, American, & Thousand Island served on grilled marble rye.

French Onion Dip
Lean roast beef cooked in our house-made French onion soup, topped with Swiss cheese & served on crusty Parisian bread.

Pesto Chicken
Grilled chicken breast topped with fresh spinach, provolone & sun-dried tomato pesto on a grilled bun.

Grilled 4-Cheese
American, Swiss, cheddar, & provolone on sourdough.
Make it deluxe with bacon & tomato (additional charge)

Classic BLT
Layers of lettuce, tomato & bacon, with mayo spread across toasted wheat.

The Eclectic Club*
3 slices of toast layered with turkey breast, crispy bacon, Swiss, lettuce, tomato, mayo, & fried egg. “Brunch between bread. Done!”

Polish Sausage
1⁄4 pound char-grilled sausage topped with grilled green peppers, onions, & fresh sauerkraut.

Turkey Melt
Grilled turkey, provolone, spinach, & cranberry aioli on grilled sourdough.

Lunch Sides

white rice –  fries – chips – coleslaw

Premium Sides

tater tots – cottage cheese – cup of chili – cup of soup – mac & cheese – fruit cup – coconut rice

French onion soup crock (additional)

All-American Lunch Favorites

Buffalo Burrito
Fried chicken dipped in Buffalo sauce, rolled in a soft flour tortilla with lettuce, tomato, & shredded cheddar cheese.
Served with ranch dressing for dipping!

Philly Cheesesteak
Thinly sliced beefsteak, melted cheese, & grilled onions on a toasted hoagie.

– 1/2 Sandwich (BLT, Tuna Salad, Grilled Cheese, Roast Beef, or Turkey)
– Cup of Soup or Chili
– Side Salad
– Full Crock French Onion Soup (additional)

Indy Coney
Hot dog topped with A2Z chili & shredded cheese.
Onions upon request.

Classic Tuna Melt
House made tuna salad on a slice of grilled marble rye, topped with melted Swiss cheese and sliced tomato.

Sloppy Joe
The classic. Need we say more?

Classic BLT
Layers of lettuce, tomato, & bacon with mayo nestled between two pieces of toasted wheat bread.

All of the above served with your choice of house-made chips, fries, or coleslaw.

Meatloaf Manhattan

An inventive twist on a comfort food favorite. Meatloaf and mashed potatoes on bread topped with gravy.
Add grilled onion or mushrooms (additional)

Fish & Chips

Two pieces of flaky Icelandic cod dipped in our beer batter and fried until crispy. Prefer coleslaw or American chips instead of fries?  Just let us know!
Tarter sauce and malt vinegar available upon request. 

A2Z Cocktails

A perfect complement to brunch…or any time!


Fresh OJ & Prosecco

By the glass or by the pitcher
(serves 6)


Peach, mango, or seasonal nectars with prosecco

Weekender Menu

Start with cold Coconut Water or a Mango Bellini

Eggs Benedict

Our Hollandaise Sauce is made with fresh egg yolks and butter. No boxed mix here! Served with your choice of breakfast side.

The Classic

English muffin topped with grilled ham steak, 2 poached eggs, and fresh hollandaise.

Aloha Benedict

English muffin topped with Portuguese sausage, 2 poached eggs, grilled pineapple, and fresh hollandaise.

Crab Cake Benedict

English muffin topped with house-made crab cakes, 2 poached eggs, and fresh hollandaise.

Other Indulgences

You worked hard to get to the weekend!

Huevos Rancheros

Crumbled chorizo, onions, green bell pepper, black beans, shsredded cheese, salsa verde on 2 fried corn tortillas. Topped with 2 eggs any style.

Strawberry Stuffed French Toast

2 slices of our cinnamon swirl French toast stuffed with house-made vanilla cream and topped with strawberry compote and fresh whipped cream. Served with a side of breakfast meat.

Chicken Waffles

Fresh Belgian waffle topped with crispy chicken tenders. Served with syrup or honey. Or try it with spicy habanero honey. We dare you!

Peaches and Cream Waffles

Fresh Belgian waffle topped with peaches, house-made vanilla cream, caramel drizzle, cinnamon, sugar, and whipped cream. The weekend doesn’t get any better than this!

A2Z Cafe

4705 East 96th Street #35, Indianapolis, IN, 46240


Tue – Sun– 8:00 am – 2:00 pm
Monday - Closed
December 25 - 27 - Closed

(317) 569-9349